Showing posts with label 21 days intermittent fasting meal plan. Show all posts
Showing posts with label 21 days intermittent fasting meal plan. Show all posts

Friday, May 5, 2023

Intermittent Fasting: A Powerful Tool for Health and Wellness

 Intermittent Fasting: A Powerful Tool for Health and Wellness




"Everyone has a physician inside him or her; we just have to help it in its work. The natural healing force within each one of us is the greatest force in getting well." - Hippocrates

Hippocrates, the father of modern medicine, recognized the power of our bodies' natural healing processes. Intermittent fasting is a natural and powerful tool that can help activate this healing force and promote overall health and wellness. 

In recent years, intermittent fasting has gained popularity as a way to achieve weight loss, but its benefits go far beyond that. Studies have shown that intermittent fasting can also help prevent and manage various diseases, such as type 2 diabetes, heart disease, and Alzheimer's. 

In this blog post, we will explore the role of intermittent fasting in disease prevention and management, and how you can incorporate it into your lifestyle for improved health and wellness.

What is Intermittent Fasting?



Intermittent fasting is an eating pattern that involves cycling between periods of fasting and eating. It can be a sustainable and effective method for some people to improve their health and promote weight loss, but it may not be suitable or sustainable for everyone. It's important to find an eating pattern that works for your individual needs and lifestyle.

According to Dr. Jason Fung, a Canadian nephrologist, intermittent fasting is "a term used to describe a variety of eating patterns in which no or few calories are consumed for periods ranging from a few hours to a few days, regularly." There are several types of intermittent fasting, including time-restricted eating, alternate-day fasting, 5:2 fasting, and extended fasting. We will explore each of them later in this post.

During a fast, the body enters a state of ketosis, where it burns fat for energy instead of glucose. However, the body can also burn both fat and glucose for energy, depending on the availability of each. 

As it typically works by putting ones body into a state of ketosis, where it burns fat for energy instead of glucose. This leads to several health benefits, including weight loss, improved metabolism and energy, and increased longevity.

Types of Intermittent Fasting



Intermittent fasting has become increasingly popular in recent years as a way to improve health and promote weight loss. There are several types of intermittent fasting that can be tailored to an individual's lifestyle and preferences.

Time-Restricted Eating

Time-restricted eating involves eating during a certain window of time each day and fasting for the remaining hours. The most common form of time-restricted eating is the 16/8 method, where you fast for 16 hours and eat during an 8-hour window. For example, you might eat between 12 pm and 8 pm and fast for the remaining 16 hours.

For more information, check out my blog post on 16:8, 12:12, and 16:8 Mediterranean intermittent fasting to get information and sample diet plan, and links are given below  

Unlocking the Benefits of 16:8 Intermittent Fasting: How Restricting Eating Times Can Boost Your Health and Energy

How to Get Started with 12:12 Intermittent Fasting Today

The 16/8 Mediterranean Diet: A Delicious and Sustainable Way to Lose Weight

Alternate-Day Fasting

Alternate-day fasting involves fasting every other day or drastically reducing calorie intake on those days. On fasting days, some people may consume only 500-600 calories. On non-fasting days, people eat a normal diet.

For more information, check out my blog post on Alternate day intermittent fasting to get information and sample diet plan, and link is given below 

Transform Your Body with Alternate Day Fasting: A Step-by-Step Guide to a Healthy Diet Plan

5:2 Fasting

5:2 fasting involves consuming a normal diet five days a week and restricting calorie intake to 500-600 calories for the remaining two days. These two days can be consecutive or non-consecutive.

For more information, check out my blog post on 5:2 intermittent fasting to get information and sample diet plan, and link is given below 

5:2 Intermittent Fasting: A Flexible and Sustainable Approach to Healthy Eating

Extended Fasting

Extended fasting involves fasting for longer periods of time, usually more than 24 hours. Some people may fast for several days or even weeks. However, extended fasting should be done under the guidance of a healthcare professional.

For more information on extended fast, check out my blog post on OMAD, Warriors diet fasting to get information and sample diet plan, and links are given below 

One Meal A Day: The Ultimate Guide to OMAD Intermittent Fasting

Warrior Diet: A Complete Diet Plan and Guide to Health

Warrior vs OMAD: Which Eating Plan is Best for Your Body?

In short, Time-restricted intermittent fasting involves eating during a specific window of time each day and fasting for the remaining hours. Alternate-day fasting involves fasting every other day or drastically reducing calorie intake on those days. 5:2 fasting involves consuming a regular diet five days a week and restricting calorie intake to 500-600 calories for the remaining two days. Extended fasting involves fasting for longer periods, usually more than 24 hours. Now it depends on your body type and requirements to choose the one that suits you.

Benefits of Intermittent Fasting



Intermittent fasting has been shown to provide a range of health benefits, from disease prevention to weight loss to improved mental clarity. Here are some of the key benefits of intermittent fasting:

Disease Prevention

  • Type 2 Diabetes: Intermittent fasting has been shown to improve insulin sensitivity and reduce blood sugar levels, making it a potential tool for preventing and managing type 2 diabetes.
  • Heart Disease: Fasting can lead to reductions in blood pressure, cholesterol levels, and inflammation, all of which are risk factors for heart disease.
  • Cancer: Some studies suggest that intermittent fasting may have anti-cancer effects, potentially by reducing oxidative stress and inflammation.
  • Alzheimer's Disease: Intermittent fasting has been shown to improve brain function and may have neuroprotective effects, making it a potential tool for preventing and managing Alzheimer's disease.

Weight Loss and Management

Intermittent fasting has become increasingly popular as a weight loss and management tool. Here are some key ways that intermittent fasting can help with weight loss and management:

  • Calorie Reduction: Intermittent fasting helps to reduce calorie intake, as people are only allowed to eat during specific time windows. This can lead to a reduction in overall calorie intake, which is an essential factor in weight loss.
  • Fat Burning: Fasting promotes fat burning as the body is in a calorie deficit, and it needs to find an alternative source of energy to glucose. During this time, the body will start burning stored fat for energy, leading to weight loss.
  • Increased Metabolism: Fasting has been shown to boost metabolism, which can lead to an increase in calorie burning. The body adapts to the changes in the eating pattern by increasing the production of fat-burning hormones like adrenaline, norepinephrine, and growth hormone.
  • Reduction in Insulin Resistance: Intermittent fasting has been shown to reduce insulin resistance, which is a significant contributor to weight gain and obesity. Insulin resistance occurs when cells in the body become resistant to insulin, a hormone that regulates blood sugar levels. Fasting can help to reverse this resistance and improve insulin sensitivity, leading to better weight management.
  • Sustainable Approach: Intermittent fasting is a sustainable approach to weight loss and management. Unlike fad diets that restrict certain food groups or require strict calorie counting, intermittent fasting can be incorporated into a person's lifestyle in a more flexible way. It is also less likely to lead to the "yo-yo" effect that often happens with traditional diets.

Improved Metabolism and Energy

Intermittent fasting has been shown to improve metabolic function and increase energy levels. It can also promote autophagy, a process by which the body breaks down and recycles old and damaged cells, which may have anti-aging effects.

Read our post related to intermittent fasting and autophagy to understand this more 

Improved Brain Function and Mental Clarity

Intermittent fasting has been found to have some amazing benefits for the brain as well. It can help you think clearer and focus better. Research suggests that fasting can increase the production of a protein called brain-derived neurotrophic factor (BDNF), which is responsible for promoting the growth and development of brain cells.

Studies also indicate that intermittent fasting can improve cognitive function and enhance mental clarity. Fasting has been found to improve brain function and slow down the aging process. In fact, some research suggests that intermittent fasting can reduce the risk of developing diseases such as Alzheimer's and Parkinson's, which are associated with cognitive decline.

Overall, intermittent fasting seems to have many benefits for the brain, including improved cognitive function, increased production of BDNF, and reduced risk of age-related diseases. 

Increased Longevity and Anti-Aging Effects

Some research suggests that intermittent fasting may have anti-aging effects and promote longevity. It may do so by reducing oxidative stress and inflammation, promoting autophagy, and improving metabolic function.

Read our post related to intermittent fasting and antiaging to understand this more

Overall, it has the potential to provide a range of health benefits, from disease prevention to improved brain function to anti-aging effects. However, always consult with a medical/health professional before starting any new diet or eating pattern to see quick and safe results in your health improvement.

Intermittent Fasting and Disease Prevention and Management



Intermittent fasting has been shown to have promising effects on the prevention and management of various diseases, including Type 2 diabetes, heart disease, cancer, and Alzheimer's disease.

Type 2 Diabetes

Intermittent fasting can be effective in reducing insulin resistance and improving blood sugar levels, which are key factors in the development of Type 2 diabetes. Studies have shown that intermittent fasting can improve insulin sensitivity, lower blood glucose levels, and reduce the risk of developing diabetes.

Read our post related to intermittent fasting and diabetes to understand this more

Fasting for Diabetes: How Intermittent Fasting Can Help Control Blood Sugar Levels

Heart Disease

Intermittent fasting has also been found to have positive effects on heart health. It can improve cholesterol levels by decreasing levels of LDL (bad) cholesterol and increasing levels of HDL (good) cholesterol. Intermittent fasting can also help lower blood pressure, which is a major risk factor for heart disease.

Cancer

Intermittent fasting has been shown to have promising effects on cancer prevention and treatment. It may help inhibit tumor growth and metastasis by reducing inflammation, oxidative stress, and insulin resistance. Intermittent fasting can also enhance the immune system function, which is essential in fighting cancer cells.

Alzheimer's Disease

Intermittent fasting may have beneficial effects on brain function and neurodegeneration, which are key factors in the development of Alzheimer's disease. Research suggests that intermittent fasting can improve memory and cognitive function by reducing inflammation and oxidative stress in the brain. It may also help promote the growth of new brain cells.

Overall, intermittent fasting has the potential to be an effective tool in the prevention and management of various diseases. 

How to Incorporate Intermittent Fasting into Your Lifestyle



Intermittent fasting has become increasingly popular in recent years as a tool for weight loss and improved health. If you are interested in incorporating intermittent fasting into your lifestyle, here are some tips to help you get started.

1. Start Slowly and Gradually Increase Fasting Periods

It is essential to start slowly when beginning intermittent fasting to avoid any adverse effects. Begin by skipping breakfast or delaying your first meal of the day. Gradually increase the length of time between meals until you reach your desired fasting period.

2. Choose the Right Type of Intermittent Fasting for Your Lifestyle

There are various types of intermittent fasting, and it is essential to choose the one that suits your lifestyle and needs. For example, if you have a busy work schedule, you may prefer time-restricted eating, while alternate-day fasting may work better for others.

3. Plan Your Meals Ahead of Time

Planning your meals ahead of time can help you stay on track during your fasting periods. Meal planning ensures that you have nutritious meals available when you break your fast, which can prevent overeating and unhealthy food choices.

Read our post related to intermittent fasting sample diet plans to understand this more.

21 Days Intermittent Fasting Diet Plan for Beginners

Weekly Meal Plan of Intermittent Fasting for Beginners

Vegan Intermittent Fasting Diet Plan for Busy Weekdays

4. Stay Hydrated and Make Sure to Get Enough Nutrients

During fasting periods, it is essential to stay hydrated and ensure that you are getting enough nutrients. Drink plenty of water, herbal tea, and other non-caloric beverages, and consider taking a multivitamin or other supplements to ensure that you are meeting your nutritional needs.

Read our post related to intermittent fasting and role of electrolytes in weight loss to understand this more.

How Electrolytes can Support Weight Loss during Intermittent Fasting

5. Listen to Your Body and Adjust Your Fasting Schedule as Needed

It is crucial to listen to your body and adjust your fasting schedule as needed. If you are experiencing any adverse effects, such as headaches or fatigue, consider shortening your fasting period or adjusting your eating window. 

Overall, incorporating intermittent fasting into your lifestyle can offer several benefits for weight loss and improved health. By following these tips, you can successfully implement intermittent fasting into your routine and enjoy the benefits it offers.

Final Thoughts

Intermittent fasting is a powerful tool for improving health and preventing diseases such as type 2 diabetes, heart disease, cancer, Alzheimer's disease, and more. Its benefits include weight loss and management, improved metabolism and energy, improved brain function and mental clarity, and increased longevity and anti-aging effects. 

By incorporating intermittent fasting into your lifestyle, you can reap these benefits and improve your overall health and well-being. Remember to start slowly, choose the right type of intermittent fasting for your lifestyle, plan your meals ahead of time, stay hydrated and ensure adequate nutrient intake, and listen to your body and adjust your fasting schedule as needed. 

Intermittent fasting is not a one-size-fits-all approach, but with patience and persistence, you can find a fasting schedule that works for you.

If you like this post, do not forget to like and share this post with your friends and family so they, too, can learn about the benefits of intermittent fasting.


Friday, March 17, 2023

21 Days Intermittent Fasting Diet Plan for Beginners

 Your Ultimate 21 Days Intermittent Fasting Diet Plan

Intermittent fasting is one of the most effective dieting trends that works for every age and gender. It helps you to lose weight, improve your sleep disorders, control your diabetes, and look younger than your age. In my previous posts, I have discussed all of these in detail. You can check them out and use them to improve your intermittent fasting knowledge to get the most out of it. 

In this blog post, I will provide a 3-week diet meal plan as a continuation of my previous beginners weekly diet for starting intermittent fasting. In this diet plan, we will again use the same 16:8 strategy as it helps me achieve my target weight loss for a month faster. Even if you want, you can implement it on other types of intermittent fasting that I have discussed in one of my posts earlier.

In this meal plan, I will try my best to add those breakfast, lunch, dinner, and snack options that are going to be budget-friendly and realistic so you can easily incorporate them into your diet plan. A pro tip for all of you from my experience to effectively lose weight is to always plan your weekly diet schedule a week before so you can easily adapt it.

Now without further ado, let's start this post by giving you a three-week best meal plan that is going to help you lose 3-4 pounds per week. If you are going to follow it with discipline and hard work, and as a reward, I will include a few delicious items as your snack on weekends, so you won't crave for unhealthful snacks and will be on your track to lose weight.

Intermittent Fasting Schedule

We are using the 16:8 method, where you will fast for 16 hours in continuation and will not consume any solid or liquid edible but can consume black coffee, water, and other electrolytes that are calorie-free and won't break your fasting process. Then 8 hours are going to be the eating window time in which you will eat your meals according to this meal plan. I will also share other tips in this post so you can lose maximum weight by following them.

Note: Before starting any dietary changes or fasting plans, it is important to consult with a healthcare professional.

Intermittent Fasting Diet Plan for Week 1

Monday

Eating window: 12 pm - 8 pm
Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

1 small banana, 1/2 cup of nonfat Greek yogurt and 1/4 cup of granola (200-250 calories)

Snack (3 pm, 100-150 calories):

1 small apple or pear with 1 oz. of raw almonds or other nuts (100-150 calories)

Lunch ( 4pm, 250-300 calories):

2 oz. grilled chicken breast , 1 cup of mixed greens with sliced veggies and 1/4 cup of sliced avocado (250-300 calories)

Snack (6pm, 50-100 calories):

1 small piece of dark chocolate (50-100 calories)

Dinner (8pm, 200-250 calories):

3 oz. grilled salmon with 1 cup of steamed or roasted vegetables, such as asparagus or broccoli (200-250 calories)

Tuesday 

Eating window: 12 pm - 8 pm
Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

1 hard-boiled egg , 1 slice of whole wheat toast and 1 small orange or grapefruit (200-250 calories)

Snack (3 pm, 100-150 calories):

1 small container of nonfat Greek yogurt (80-100 calories)

Lunch (4pm, 250-300 calories):

3 oz. grilled chicken breast, 1/2 cup of steamed vegetables, such as broccoli or green beans  and 1/2 cup of brown rice or quinoa (250-300 calories)

Snack (6pm, 50-100 calories):

1 small apple or pear (60-100 calories)

Dinner (8pm, 200-250 calories):

3 oz. grilled shrimp with 1 cup of roasted vegetables, such as asparagus or bell peppers (200-250 calories)

Wednesday

Eating window: 12 pm - 8 pm
Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

1/2 cup of nonfat Greek yogurt , 1/4 cup of granola (50-70 calories) and 1 small banana (200-250 calories)

Snack (3 pm, 100-150 calories):

1 small orange or grapefruit (60-70 calories)

Lunch (4pm, 250-300 calories):

3 oz. grilled chicken breast , 1 cup of mixed greens with sliced veggies (50-100 calories) and 1/4 cup of sliced avocado (200-250 calories)

Snack (6pm, 50-100 calories):

1 small piece of dark chocolate (50-100 calories)

Dinner (8pm, 200-250 calories):

3 oz. grilled salmon and 1 cup of steamed or roasted vegetables, such as broccoli or zucchini (200-250 calories)

Thursday: 

Eating window: 12 pm - 8 pm
Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

1 small banana , 1/2 cup of nonfat Greek yogurt and 1/4 cup of granola (200-250 calories)

Snack (3 pm, 100-150 calories):

1 small apple or pear (60-100 calories)

Lunch (4pm, 250-300 calories):

3 oz. grilled chicken breast , 1 cup of mixed greens with sliced veggies and 1/4 cup of sliced avocado (250-300 calories)

Snack (6pm, 50-100 calories):

1 small container of nonfat Greek yogurt (80-100 calories)

Dinner (8pm, 200-250 calories):

3 oz. grilled tilapia with 1 cup of steamed or roasted vegetables, such as asparagus or Brussels sprouts (200-250 calories)

Friday: 

Eating window: 12 pm - 8 pm
Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

1 hard-boiled egg with a slice of whole wheat toast with 1 small orange or grapefruit (200-250 calories)

Snack (3 pm, 100-150 calories):

1 small container of nonfat Greek yogurt (80-100 calories)

Lunch (4pm, 250-300 calories):

3 oz. grilled salmon, 1/2 cup of quinoa or brown rice and 1 cup of steamed or roasted vegetables, such as broccoli or green beans (250-300 calories)

Snack (6pm, 50-100 calories):

1 small apple or pear (60-100 calories)

Dinner (8pm, 200-250 calories):

3 oz. grilled chicken breast with 1 cup of mixed greens with sliced veggies and 1/4 cup of sliced avocado (250-250calories)

Saturday 

Eating window: 12 pm - 8 pm
Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

1 small apple or pear with 1/2 cup of nonfat Greek yogurt and 1/4 cup of granola (200-250 calories)

Snack (3 pm, 50-100 calories):

1 small orange or grapefruit (60-70 calories)

Lunch (4 pm, 250-300 calories):

3 oz. grilled shrimp with 1/2 cup of brown rice or quinoa and 1 cup of steamed or roasted vegetables, such as asparagus or broccoli (250-300 calories)

Snack (6 pm, 50-100 calories):

1 small piece of dark chocolate (50-100 calories)

Dinner (8 pm, 200-250 calories):

3 oz. grilled tilapia, 1 cup of mixed greens with sliced veggies, 1/4 cup of sliced avocado and 1 tbsp of vinaigrette dressing (200-250 calories)

Sunday

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

1 hard-boiled egg, 1 slice of whole wheat toast and 1 small orange or grapefruit (200-250 calories)

Snack (3 pm, 50-100 calories):

1 small apple or pear (60-100 calories)

Lunch (4 pm, 250-300 calories):

2 oz. grilled chicken breast, 1/2 cup of brown rice or quinoa  and 1 cup of mixed greens with sliced veggies (250-300 calories)

Snack (6 pm, 50-100 calories):

1 small container of nonfat Greek yogurt (80-100 calories)

Dinner (8 pm, 200-250 calories):

3 oz. grilled salmon and 1 cup of steamed or roasted vegetables, such as asparagus or Brussels sprouts (200-250 calories)

Along with this diet plan, If you want to lose 3–4 pounds a week, it is suggested that you include a combination of cardiovascular and strength training exercises in your routine. Your exercise plan must include a mix of high-intensity interval training (HIIT), resistance training, and active rest days to help you burn calories, build muscle, and recover.

Intermittent Fasting Diet Plan for Week 2

Monday

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

Oatmeal with banana and cinnamon (300 calories)

Snack (3 pm, 100-150 calories):

Greek yogurt with berries (100 calories)

Lunch (4pm, 250-300 calories):

Grilled chicken breast with roasted vegetables (300 calories)

Snack (6pm, 50-100 calories):

Apple with almond butter (100 calories)

Dinner (8pm, 200-250 calories):

Baked salmon with steamed broccoli and brown rice (300 calories)

Tuesday 

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

Scrambled eggs with spinach and tomato (250 calories)

Snack (3 pm, 100-150 calories):

Carrot sticks with hummus (100 calories)

Lunch (4pm, 250-300 calories):

Grilled chicken salad with mixed greens and avocado (300 calories)

Snack (6pm, 50-100 calories):

Orange (50 calories)

Dinner (8pm, 200-250 calories):

Stir-fry with chicken, mixed vegetables, and quinoa (300 calories)

Wednesday

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

Oatmeal with blueberries and almond milk (250 calories)

Snack (3 pm, 100-150 calories):

Cottage cheese with peach (100 calories)

Lunch (4pm, 250-300 calories):

Grilled chicken wrap with mixed greens and salsa (300 calories)

Snack (6pm, 50-100 calories):

Pear with string cheese (100 calories)

Dinner (8pm, 200-250 calories):

Baked chicken thigh with roasted Brussels sprouts and sweet potato (300 calories)

Thursday: 

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

Greek yogurt with granola and mixed berries (300 calories)

Snack (3 pm, 100-150 calories):

Hard-boiled egg with cucumber slices (100 calories)

Lunch (4pm, 250-300 calories):

Chicken and vegetable stir-fry with brown rice (300 calories)

Snack (6pm, 50-100 calories):

Grapes with walnuts (100 calories)

Dinner (8pm, 200-250 calories):

Grilled salmon with roasted asparagus and quinoa (300 calories)

Friday: 

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (approx. 200-250 calories):

Scrambled eggs with mushrooms and spinach (250 calories)

Snack (3 pm, 100-150 calories):

Apple with peanut butter (100 calories)

Lunch (4pm, 250-300 calories):

Grilled chicken breast with roasted vegetables (300 calories)

Snack (6pm, 50-100 calories):

Carrot sticks with hummus (50 calories)

Dinner (8pm, 200-250 calories):

Turkey chili with mixed greens and avocado (300 calories)

Saturday 

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

Oatmeal with raspberries and almond milk (250 calories)

Snack (3 pm, 50-100 calories):

Cottage cheese with pineapple (100 calories)

Lunch (4 pm, 250-300 calories):

Grilled chicken salad with mixed greens and strawberries (300 calories)

Snack ( 6 pm, 50-100 calories):

Grapefruit (50 calories)

Dinner ( 8 pm, 200-250 calories):

Baked chicken thigh with roasted sweet potato and green beans (300 calories)

Sunday

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

Greek yogurt with honey and mixed berries (300 calories)

Snack (3 pm, 50-100 calories):

Hard-boiled egg with celery sticks (100 calories)

Lunch (4 pm, 250-300 calories):

Grilled chicken wrap with mixed greens and salsa (300 calories)

Snack (6 pm, 50-100 calories):

Kiwi with almonds (50 calories)

Dinner (8 pm, 200-250 calories):

Baked salmon with roasted vegetables and quinoa (300 calories)

In this second-week diet plan, I have specially added oats, eggs, chicken, vegetables, and fruits, as they can be highly beneficial for weight loss at this stage. Oats aid digestion. In our previous post, it is explained in detail; do check it out. 

Similarly, to maximize weight loss benefits while on intermittent fasting, it's also important to engage in regular physical activity, such as 45 minutes of exercise daily, with this diet plan to lose weight quickly.

Intermittent Fasting Diet Plan for Week 3

Monday

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

Spinach and mushroom omelet with orange slices (250 calories)

Snack (3 pm, 100-150 calories):

Apple slices with almond butter (100 calories)

Lunch (4pm, 250-300 calories):

Beef and vegetable soup with a side salad (300 calories)

Snack (6pm, 50-100 calories):

Carrot sticks with hummus (100 calories)

Dinner (8pm, 200-250 calories):

Baked salmon with roasted asparagus and quinoa

Tuesday

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

Citrus fruit salad with Greek yogurt (250 calories)

Snack (3 pm, 100-150 calories):

Hard-boiled egg with celery sticks (100 calories)

Lunch (4pm, 250-300 calories):

Beef stir-fry with mixed vegetables and brown rice (300 calories)

Snack (6pm, 50-100 calories):

Pear slices with string cheese (50 calories)

Dinner (8pm, 200-250 calories):

Grilled fish with roasted Brussels sprouts and sweet potato (300 calories)

Wednesday

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

Scrambled eggs with spinach and tomato (250 calories)

Snack (3 pm, 100-150 calories):

Grapefruit with almonds (100 calories)

Lunch (4pm, 250-300 calories):

Beef and barley soup with a side salad (300 calories)

Snack (6pm, 50-100 calories):

Orange slices with cottage cheese (50 calories)

Dinner (8pm, 200-250 calories):

Baked chicken breast with roasted green beans and brown rice (300 calories)

Thursday:

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12 pm, 200-250 calories):

Citrus fruit smoothie with spinach and Greek yogurt (250 calories)

Snack (3 pm, 100-150 calories):

Carrot sticks with hummus (100 calories)

Lunch (4pm, 250-300 calories):

Fish tacos with avocado and mixed greens (300 calories)

Snack (6pm, 50-100 calories):

Grapefruit with almonds (50 calories)

Dinner (8pm, 200-250 calories):

Grilled beef with roasted asparagus and quinoa (300 calories)

Friday:

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (approx. 200-250 calories):

Leafy green salad with hard-boiled egg and orange slices (250 calories)

Snack (3 pm, 100-150 calories):

Apple slices with almond butter (100 calories)

Lunch (4pm, 250-300 calories):

Vegetable and beef stew with a side salad (300 calories)

Snack (6pm, 50-100 calories):

Grapefruit with cottage cheese (50 calories)

Dinner (8pm, 200-250 calories):

Grilled fish with roasted sweet potato and green beans (300 calories)

Saturday

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12pm, 200-250 calories):

Spinach and mushroom omelet with orange slices (250 calories)

Snack (3pm, 50-100 calories):

Hard-boiled egg with celery sticks (100 calories)

Lunch (4pm, 250-300 calories):

Citrusy beef stir-fry with mixed vegetables and brown rice (300 calories)

Snack (6pm, 50-100 calories):

Pear slices with string cheese (50 calories)

Dinner (8pm, 200-250 calories):

Baked salmon with roasted Brussels sprouts and quinoa (300 calories)

Sunday

Eating window: 12 pm - 8 pm

Calories: 800-1000

Breakfast (12pm, 200-250 calories):

Citrus fruit salad with Greek yogurt (250 calories)

Snack (3pm, 50-100 calories):

Carrot sticks with hummus (100 calories)

Lunch (4pm, 250-300 calories):

Leafy green salad with grilled beef and citrus vinaigrette (300 calories)

Snack (6pm, 50-100 calories):

Grapefruit with almonds (50 calories)

Dinner (8pm 200-250 calories):

Fish and vegetable stir-fry with brown rice (300 calories)

In this third-week diet plan, I have specially added soup, beef, fish, leafy vegetables, and citrus fruits to your diet plan as they can provide you with nutrition as well as aid in weight loss. Along with this diet plan, add a 45-minute brisk walk daily with 15 minutes of yoga to get yourself in shape.

Final Thoughts 

The 21-day meal plan I have provided in this blog post is planned to help beginners direct their intermittent fasting journey further ahead. It includes nutritious foods that can upkeep the body's functions while helping you with weight loss and overall health improvement. Check our previous post for an additional meal plan for beginners.

Dear reader, If you found my blog post helpful, informative, or enjoyable, please consider sharing it with others, leaving a comment, or giving it a like. Your support means a lot! and follow our blog for more information on intermittent fasting and its benefits.

Keep reading our health and wellness blogs for weight loss tips, recipes, and amazing content on intermittent fasting. Check out these amazing links for more Intermittent fasting ideas.

Links

Fasting for Diabetes: How Intermittent Fasting Can Help Control Blood Sugar Levels

All About Carnivore Intermittent Fasting (CIF): Benefits and Meal Plan For This Diet

How Electrolytes can Support Weight Loss during Intermittent Fasting

Seven Days, Seven Salads: Nourishing Your Body with Intermittent Fasting-Friendly Recipes!








Understanding the Basics of Clean Eating: A Beginner's Guide

  Understanding the Basics of Clean Eating: A Beginner's Guide Clean eating has become a global sensation, with its popularity skyrocket...